Description
- 100% Pure Yaeyema Chlorella
- Provides RNA, DNA and Chlorophyll
- Dietary Supplement
- Vegan
- Suitable for vegetarians/vegan
Yaeyama Chlorella is a single-celled, fresh water algae, grown in the environmentally pristine coral reef region of Japan’s Ishigaki Island. Yaeyama Chlorella cell walls are broken by high impact jet-spray drying process.
Yaeyama Chlorella provides chlorophyll, RNA, DNA, and proteins, and is a source of naturally occurring vitamins and minerals. Yaeyama Chlorella supports healthy cell function and promotes detoxification, especially heavy metal excretion. “Yaeyama” means richer, more flavorful and more nutritious chlorella!
Suggested Use
Usage: Mix 1/2 teaspoon (2 g) with juice or water or as directed by your qualified healthcare professional.
Other Ingredients
100% yaeyama chlorella.
No wheat, gluten, soybeans, dairy, egg, fish/shellfish, peanuts/tree nuts.
Warnings
Packaged by weight, not by volume.
Note: If you have a medical condition, are pregnant, lactating, trying to conceive, under the age of 18, or taking medications, consult your healthcare professional before using this product.
Keep out of the reach of children.
Disclaimer
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| Supplement Facts | ||
| Serving Size: 1/2 Teaspoon (2 g) | ||
| Servings per Container: Approx. 500 | ||
| Amount Per Serving | % DV | |
| Calories | 10 | |
| Protein | 1 g | 2% |
| Yaeyama Chlorella (Chlorella vulgaris) | 2 g | † |
| † Daily Value not established. | ||
